Golden Corral Port Orange

New Port Orange Golden Corral will bring new jobs, new tastes, and an endless buffet to Port Orange, Florida.

PORT ORANGE, FL
907 TAYLOR ROAD
PORT ORANGE, FL 32127
(386)506-5357

Golden Corral will be opening on October 22, 2012 at 10:45am. A press release was just made available regarding the new Golden Corral location in Port Orange just off Dunlawton and close to Interstate 95.

Golden Corral Buffet & Grill proudly announces the opening of its newest restaurant, located at 907 Taylor Road in Port Orange, FL, on Monday, October 22, 2012, at 10:45 a.m. The new Port Orange Golden Corral will bring 120 new jobs to the community, which will include a mix of full-time and part time employees—including management, wait staff, line servers, and kitchen staff. The new restaurant is approximately 12,500 square feet in size and will seat 380 guests.

Along with home-style buffet favorites such as pot roast, fried chicken, mashed potatoes, and steamed vegetables, the new Port Orange Golden Corral will showcase exhibition food preparation featuring cooked-to-order Sirloin steaks on the dinner buffet. It will also offer a variety of Asian dishes that are served on its Wok buffet, Italian dishes that are served on its Piazza buffet, Mexican dishes that are served on its Hacienda buffet, and seafood dishes that are served on its Lighthouse Seafood Bay buffet. In addition to the hot buffet items, the restaurant will feature a market-fresh salad bar, where guests may build their own salads from dozens of ingredients. Rounding out the buffet offering, a variety of cakes, pies, and homemade breads—including melt-in-your-mouth yeast rolls—will be baked fresh in-house and served on the Bakery Buffet and Bread Bar. The new Port Orange Golden Corral will also showcase a premiere dessert buffet, including a chocolate fountain (that flows all day, every day), freshly-spun cotton candy, and hand-dipped ice cream.

Besides its lunch and dinner buffets (which will feature more than 125 hot and cold food items), the new Port Orange Golden Corral will serve a Weekend Sunrise Breakfast with Steak Buffet from 7:30 a.m. until 11:00 a.m. each Saturday and Sunday. The Weekend Sunrise Breakfast with Steak Buffet will feature hand-carved Sirloin steak, made-from-scratch omelets, along with waking-up favorites such as scrambled eggs, bacon, hash browns, pancakes, waffles, French toast, fresh fruit, a variety of juices, donuts, and homemade biscuits.

Hours of operation for the new Port Orange Golden Corral will be:

• Monday – Friday, 10:45 a.m. – 10 p.m.
• Saturday & Sunday, 7:30 a.m. – 10 p.m.

Lunch will be served Monday – Friday from 10:45 a.m. – 4 p.m. and from 11 a.m. – 4 p.m. on Saturday. Dinner will be served Monday – Saturday from 4 p.m. – close, and from 11 a.m. – close on Sunday.

As a complement to its every day family dining offering, the restaurant also has banquet facilities that will be available free of charge for groups and organizations in the area that choose to dine at Golden Corral.

And… Seniors who are ages 60 and over can enjoy Golden Corral’s Senior Early Bird Buffet—and a free beverage of their choice!—every Monday – Saturday from 1 p.m. - 3 p.m. for only $6.99. Additional Senior discounts apply for other meal periods.

The new Port Orange Golden Corral is owned by local entrepreneur Eric Holm. It will be managed by Operations Director Jeff Cheatham, District Manager Maurice Booker, and General Manager Ryan Reynolds. Of the restaurant’s new opening, Holm says: “We are happy to bring the Golden Corral brand to Port Orange and we look forward to treating our friends and neighbors to a wide variety of top quality, home-style foods. So, for a great, family-friendly meal at a budget-friendly price, we invite you to stop by and to experience your new Port Orange Golden Corral today. We’ll treat you like family… guaranteed.”

About Golden Corral: Founded in 1973, privately held Golden Corral Corp. is headquartered in Raleigh, N.C. Theodore M. Fowler Jr. serves as its president and chief executive officer. Golden Corral currently has 484 restaurants in 40 states. The company’s vision is to be the leader in the family restaurant segment by making pleasurable dining affordable for every guest, at every restaurant, every day. Golden Corral restaurants nationwide have long been strong supporters of the U.S. Military and the Disabled American Veterans (DAV). Golden Corral helped raise more than $1 million for the DAV in 2011 as part of its annual “Military Appreciation Monday" initiative. For more information on Golden Corral, visit www.goldencorral.net.

9-24-2012 Soft opening planned for Golden Corral in Port Orange for mid October. No specific dates available at this time.

8-13-2012 Update: Now accepting applications online. Visit the Golden Corral career opportunities page here.

Golden Corral will be opening a restaurant in Port Orange in October 2012. Golden Corral is known for real homemade food, variety, friendly atmosphere, and great value. The buffet is huge and features steak, pork, chicken, shrimp, and many selections are made from scratch.

Look for Golden Corral to be built in Port Orange, Florida, next to the CVS at the corner of Taylor Rd & Dunlawton.